Ingredients:

• 2 cups fresh strawberries, washed, stems removed, and cut into quarters
• 3/4 cups balsamic vinegar
• 2 tablespoons maple syrup
• 1 clove garlic, minced

Directions:

1. Combine your balsamic vinegar , maple syrup, and garlic in a small sauce pan. Bring to a boil and add your strawberries, reduce heat and simmer, uncovered, for approximately 10 minutes.
2. Enjoy over tofu, salads, burgers, the options are endless!

3. Enjoy eating whole!