Tag: gluten free dough
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All Purpose Flour Mix (Gluten Free)
I won’t pull the entire rabbit out of my hat with this post, but I want to help others with an all-purpose GF flour mix that can replace wheat flour in a 1:1 ratio. I, unfortunately cannot tolerate several legume flours, tapioca flour, and xantham gum. I hadn’t baked, had any pizza, or flatbreads in…
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Tarte Tatin (Vegan, Gluten Free)
*You don’t need these beautiful antique fruits to make a tarte tatin! Any type of apple or pear (or apple & pear!) tarte tatin is absolutely delicious. **If you can eat gluten, and would like a little shortcut for your pastry dough, use 1 sheet of thawed prepared puffed pastry and use in step 8…
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You-Can’t-Tell-It’s Gluten Free Pastry Dough (Vegan)
I know when I had to cut out gluten from my diet, I had to find a GF replacement for all my favorite eats. I’m sure I’m not alone! I’ve created this fool-proof pastry dough, it’s just an extra bonus it’s gluten-free & vegan! I’m so proud of this dough – I have to add…
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Rustic Galette (Vegan, Gluten Free)
Pie. A dessert staple. Let’s be honest, during the week (who are we kidding, weekends too!) who has time to whip up a beautiful pie? Why not skip the frills, keep the deliciousness and make this rustic galette? And don’t worry about it looking perfect, it’s a rustic dessert. Short on time, delicious developed flavors.
Eating Whole 