Category: Easy Lunch or Dinner
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BBQ Pulled Tofu Casserole with Bleu Cheese Cornbread Topper (Vegan, Gluten Free)

If there’s one thing I love doing, its converting any recipe to healthy, vegan, and gluten-free eats I can enjoy. This recipe is inspired by Rachel Ray, featured on her show Week in a Day (fantabulous concept, just not anything I can ever eat!). I’ve testing the recipe, deciding how much cornbread I like as…
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Take Out Chinese at Home (V, GF,)

I could eat Chinese food every week, and most weeks I would when I was able to eat out at restaurants. Now, thanks to my intolerances, I’m unable to go out to grab a bite. I will not let that stop me from eating my favorite foods! This meal is so simple to make and…
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Sushi Seduction (V, GF)

I can’t speak for everyone, but I go through times where I absolutely crave sushi. Unfortunately, due to my intolerances, I am unable to go out to restaurants & grab a quick bite. I won’t let that little thing stop me from eating my favorite foods! I never knew how easy sushi was to make! …
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Chipotle Organic Black Bean, Yam, and Quinoa Burger (Vegan, Gluten free, Soy free, Nut free, Corn free)

I love veggie burgers! Trying to find a vegan, gluten-free, soy-free, nut-free, corn-free, and not taste-free on the market is nearly impossible. And you know what? Veggie burgers are SO easy to make, it’s a crime to ever buy those frozen patties! You can make a double batch of your veggie burgers, wrap in plastic…
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Fresh Corn & Black Bean Salad Tacos (Vegan, Gluten Free, Organic)

I have a confession. I’m in love with tacos. They’re easy, quick, and you can make an unlimited amount of flavor combinations! These zesty, nutritious tacos are sure to please everyone, whether it’s Taco Who’s day (hey, tacos aren’t just for Tuesday!) or a satisfying lunch. This is a full balanced 20 minute meal.
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Mexican Corn & Black Bean Salad (Vegan, Gluten Free, Organic)

There’s nothing I love more than a simple delicious salad. They’re a synch to mix up & make a great addition to any meal. I added sweet champagne mangoes to this dish, but you can add any other ripe mango or papaya to this dish (or eliminate if you can’t find any that are ripe!). …
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All Purpose Flour Mix (Gluten Free)
I won’t pull the entire rabbit out of my hat with this post, but I want to help others with an all-purpose GF flour mix that can replace wheat flour in a 1:1 ratio. I, unfortunately cannot tolerate several legume flours, tapioca flour, and xantham gum. I hadn’t baked, had any pizza, or flatbreads in…
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Delicious Vegan and Gluten Free Pizza

Who doesn’t want a pizza night? When I had to transition to a gluten-free diet (and a xantham gum & tapioca flour free diet) I was on a mission to develop a delicious dough. Just because you are on an allergen-restricted diet doesn’t mean you have to sacrifice your food! Gluten-free dough is tricky and…